For Teachers
Planning, marking and practical tools for food teachers. Free to use, built in the classroom.
← Pupil revision hubClassroom-ready generators and assessment tools. Everything here is free and works in the browser, with no sign-up and no download.
WJEC Unit 2 Marking Toolkit
Task-by-task marking guidance and exemplar standards for the Unit 2 controlled assessment.
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Recipe Scaling Calculator
Scale any recipe up or down for class sizes and get accurate quantities instantly.
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Practical Food Label Generator
Produce compliant, printable labels for pupil practical work in seconds.
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Whole-Class Feedback Generator
Turn a set of practical outcomes into structured whole-class feedback.
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KS3 Practical Evaluation Worksheets
Build differentiated evaluation sheets for Key Stage 3 practical lessons.
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Nutritional Analysis
Break a recipe down into its nutritional profile for teaching and assessment.
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Looking for pupil resources? →
Send classes to the revision hub for topic guides, key terms and exam technique across Hospitality & Catering and Food Preparation & Nutrition.